5. The Slaughter of Captives

Surrendering Germans were most often killed after the capture of an enemy position whose seizure involved the loss of comrades. As one Canadian lieutenant put it, “[a]fter losing half of my company there, we rushed them and they had the nerve to throw up their hands and cry, ‘Kamerad.’ All the Kam-erad they got was a foot of cold steel thro them“. Some captured Germans were murdered in cold blood. For example, one Canadian slipped a live grenade into the greatcoat pocket of a prisoner. Some were slain in fits of rage, as a Canadian who lost it after a friend’s death at Vimy Ridge wrote: “Once I killed my first German with my bayonit my blood was riled, every german I could not reach with my bayonit I shot. I think no more of murdering them than I usted to think of shooting rabbits“.



